The serrano pepper (Capsicum annuum) is frequently found in local supermarkets in its green unripened form. The serrano originates from the mountains in Mexico and resembles a miniature skinny jalepeno. With a Scoville rating of 10,000 to 25,000 serranos are hotter than the jalapeno and tend to have a fruitier more complex flavor with a bit of a zing. The heat level can be adjusted by … [Read more...] about Chile Peppers : The Serrano Ceviche ~ Family Recipe